Skip to content

Chef's Specialties

  • 1. Seafood Combination

    A combination of jumbo shrimp, scallops, crabmeat and Chinese vegetable in a light sauce and served on a hot sizzling platter. Shrimp, scallops, King crabmeat combination.

  • 3. Scallops with Vegetables

  • 4. Scallops with Garlic Sauce hot

    Our finest scallops, delicately sauteed with bamboo shoots in a richly flavored spicy garlic sauce. (Szechuan Style)

  • 5. Subgum Fried Wonton

    Crispy wonton with sliced breast of chicken, roast pork and fresh shrimp in a special sauce and fresh Chinese vegetables

  • 6. Shrimp & Beef Hunan Style hot

    Jumbo shrimp and sliced beef sauteed with Chinese vegetables in Hunan Sauce

  • 7. General Tsao's Chicken hot

    Boneless chicken with mushrooms and a blend of five Oriental spices in a hot, spicy sauce

  • 8. Three Delicacies

    Seasonal choice of shrimp, sliced chicken, and scallops delicately blended and sauteed with Chinese vegetables

  • 9. Hunan Beef hot

    Sliced tenderloin beef with our spicy sauce and broccoli

  • 10. Beef & Chicken Hunan Style hot

    Sliced beef and diced chicken with Chinese vegetables sauteed in a special sauce

  • 11. Beef & Scallops Sizzling Platter

    Dramatic sliced beef and scallops with vegetables sauteed in our special sauce and served on a sizzling hot platter

Order chef's specialties online from Cuisine of China - Little Rock for takeout. The best Chinese in Little Rock, AR.